Chelsea J. O'Leary Chelsea J. O'Leary

Wiley on the West Coast

One week ago today, on May 05, The Well Lived Woman welcomed Wiley Canning Company into their beautiful space for a tasting, dialogue, and book signing.

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Chelsea J. O'Leary Chelsea J. O'Leary

Pub Week

The Wiley Canning Company Cookbook is now alive in the world. I started Wiley Canning Company in July 2020 with a goal to gather those I love through delicious ingredients.

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Chelsea J. O'Leary Chelsea J. O'Leary

Peace-of-Mind Acts

Jared and I recently found a small lump on the top of Sullivan’s head. We discovered it because he had fallen, but Jared and I only heard his fall; we didn’t see it because we were turned away from him.

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Chelsea J. O'Leary Chelsea J. O'Leary

The First Try

When you start something on a good note, it feels difficult in the moment, nearly impossible perhaps, but you’re much more likely to remain on a good note than you are to recalibrate after starting on a tough note.

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Chelsea J. O'Leary Chelsea J. O'Leary

Pin It Down

Our experiences of the world around us change, and our desire and ability to articulate them change. Our work is of us, and therefore, it may never be finished because we are never finished.

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Chelsea J. O'Leary Chelsea J. O'Leary

A Cumulative Mindset

If at the end of a day, I look at how I invested my energy and think, “…, but I didn’t get as much done as I would have liked,” how might I feel at the end of a week? At the end of a life?

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Chelsea J. O'Leary Chelsea J. O'Leary

The Pursuit of Complexity

The complexity of our lives tests our humanity at times, and it celebrates our humanity at others.

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Chelsea J. O'Leary Chelsea J. O'Leary

The Pre-order

The Wiley Canning Company Cookbook will be available to pre-order on Friday, November 18!

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